Ingredients
| Big Train Churro | 50 gr |
| DaVinci Gourmet Almonds | 1 oz |
| Almond Milk | 4 ozs |
| Ice | 200 gr |
Preparation:
Step 1
Add the almond milk to the blender.
Step 2
Add DaVinci Gourmet Almonds and then Big Train Churro
Step 3
Top with ice and blend until stiff. Serve and garnish with chopped walnuts.
