Ingredients
- 40g Big Train Flan
- 20g Big Train Spiced Chai
- 6 oz Milk
Preparation
- We put 20 gr of water in 3 oz of hot water Big Train Spiced Chai and we incorporate.
- In a jug we put 6 oz of milk together with 40 gr of Big Train Flan and emulsify.
- We serve the emulsion over the previous mixture.
