Ingredients:
2 oz of DAVINCI SUGAR-FREE IRISH CREAM SYRUP
50 gr of BASE BIG TRAIN HORCHATA
280 gr of Ice
5 oz of milk
Preparation:
- In a blender, add the ingredients in the following order: start with 5 oz of milk, followed by DaVinci Gourmet Sugar-Free Irish Cream syrup, Big Train Horchata, and finish with ice.
- Blend until smooth.
- We serve and enjoy!
Presentation: It is recommended to present it in a tall glass.
Decoration: Whipped cream and Oreo pieces.
The use of unsweetened milk is suggested.