Ingredients
- 1 oz DaVinci Gourmet Toasted Marshmallow
- 1 oz DaVinci Gourmet Chocolate Sauce
- 1 shot of espresso coffee
- Toasted marshmallows
- 6 oz hot milk
Preparation
- Pour DaVinci Gourmet Chocolate Sauce around the rim and into a mug.
- Heat the milk in a small saucepan over medium heat, without letting it boil. Add the DaVinci Gourmet Toasted Marshmallow, mixing well until combined.
- Add the hot espresso to the mixture and stir gently.
- Pour the mixture into the cup.
- Place marshmallows on the surface to decorate. You can use a blowtorch to lightly toast the marshmallows if desired.
Preparation Time: 20 min
Serving Size: 300 ml
